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- Ingredients
- Recipe
- Potato cut as desired4 unit(s)
- Olive oil3 tablespoon
- Pepperoni Pepper2 dessert spoon
- Salt to taste
- Water2 l
- Cook the potato until it is soft but firm, after it is cooked, remove it from the water.
- Place on a platter Add the seasonings and olive oil and ready to serve
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