Ingredients
- Screw Noodles | 500 g
- Corn | 1 unit(s)
- Pea | 1 unit(s)
- Carrot | 1 unit(s)
- Onion | 1 unit(s)
- Tomato | 1 unit(s)
- Green Spice | 1 to taste
- Mayonnaise | 1 unit(s)
- Ricotta Cream | 1 unit(s)
- Salt | to taste
- Ham | 200 g
- Garlic | 3 unit(s)
Recipe
- I cook the pasta to be al dente and set aside. I cut the spices into small pieces and mix with the corn and peas.
- In a pan add 3 cloves of garlic, fry in olive oil and pass the pasta. Then I put the seasonings cut with the green corn and peas, I sauté it and turn it off.
- I add the diced ham and the steamed carrots, finishing with the mayonnaise and the ricotta cream. I come with the final touch of green seasoning. And I take it to the fridge.
- Note: If you want to put quail eggs, it is very good too. I always use it, but I haven't used it on this one.
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