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Mango Salad with Kale
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
3 servings
Comilancia Totall
@comilanciatotall- Ingredients
- Recipe
- Kale (moe)2 unit(s)
- Pink mango2 unit(s)
- Lemon (juice)4 tablespoon
- Oil10 ml
- Salt (pinch)1 to taste
- Oregano1 to taste
- Olive oil10 ml
- Wash and cut the kale into strips
- Wash, peel and cut the mangoes into cubes.
- Place the cabbage and chopped mango in a bowl, add the lemon juice, olive oil, oil and salt to your liking and mix well.
- Let rest for 10 minutes
- Before serving, sprinkle some oregano on top and enjoy.
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