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Eggplant appetizer
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Eggplant1 unit(s)
- Green pepper1 unit(s)
- Tomato2 unit(s)
- Onion1 unit(s)
- Salt, pepper and parsley to taste
- Olive oil50 ml
- Chop all ingredients into small cubes.
- Season with salt and pepper to taste. Add parsley and other herbs of your choice (basil, oregano, thyme).
- Place everything on a baking sheet and drizzle with oil.
- Bake in a preheated oven at 180 degrees for about 40 minutes. During this time, open the oven a few times and stir.
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