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Creamy Broccoli

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Creamy Broccoli


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Tempo de preparo

20 min(s)


3 servings

  • Ingredients
  • Recipe
  • Bacon50 g
  • Chopped Onion1 unit(s)
  • Garlic Clove1 unit(s)
  • Broccoli1 kg
  • Sour cream1 can(s)
  • Cottage cheese2 tablespoon
  • Salt to taste
  • Seasonings to taste
  • Mozzarella Cheese4 unit(s)
  1. In a skillet, fry the bacon, onion, garlic. Cook the broccoli in boiling water for 3 minutes.
  2. Drain the water well and add the broccoli into the skillet.
  3. Add the cream, the cream cheese. Mix well.
  4. Lower the heat and let it simmer. Adjust the salt and seasonings.
  5. Top with 3 or 4 slices of mozzarella cheese.
  6. Cover and let the cheese melt. Serve next.

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