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- Ingredients
- Recipe
- Red cabbage leaf4 unit(s)
- Green Cabbage Leaf4 unit(s)
- Beetroot1/2 unit(s)
- Carrot1/2 unit(s)
- Apple1 unit(s)
- Tomato1/2 unit(s)
- Cut the cabbage leaves, and add them to a refractory, then grate the carrot and beetroot and put them together with the cabbage, then just cut the apple into cubes and the tomato and add it together and the salad is ready quickly, it's easy and delicious
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