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Chickpea salad. Quick and easy to do.
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
4 servings
Mônica Kowales
@monicakowales- Ingredients
- Recipe
- Canned chickpeas2 can(s)
- Boiled and chopped green beans100 g
- grated carrot1 unit(s)
- Chopped seedless tomato1 unit(s)
- Red Pepper1 unit(s)
- Chopped Onion1 unit(s)
- Chopped Olives150 g
- Salt to taste
- Oregano to taste
- Vinegar5 tablespoon
- Olive oil4 tablespoon
- shredded mozzarella cheese to taste
- Green Smell to taste
- Put all the ingredients in a bowl and mix well. Is ready!
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