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chickpea salad
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
renata cidade
@casinhafelizdare- Ingredients
- Recipe
- Chickpeas pepperoni bacon olives Cilantro onion1 unit(s)
- Preparation mode . in the pressure cooker Cook half a kilo of chickpeas for 15 minutes, if they are still hard, add 5 more Meanwhile you will sting... . . 1 onion (to taste) . 1 pepper (to taste) . . Cut the pepperoni and bacon very small and put it to fry, first you put the bacon let it brown after that put the pepperoni let it fry well. . . Drain the chickpeas, in another container you put the chickpeas, pepperoni and bacon and mix, put the pepper and onion and mix. . After that you put cilantro on top too to taste, and extra virgin olive oil and a pinch of salt. . . If you prefer, you can also add olives, corn is delicious
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