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Chayote Salad

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Chayote Salad


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Tempo de preparo

25 min(s)


3 servings

  • Ingredients
  • Recipe
  • Chopped chayote2 unit(s)
  • Chopped Parsley1 tablespoon
  • Chopped Onion2 tablespoon
  • Vinegar2 tablespoon
  • Salt, Black Pepper1 to taste
  1. Start by cutting the chayote into strips. Wash well and put to cook in a pan with water. Until they're soft.
  2. Once it's cooked. Drain well and place in a small serving dish.
  3. I added salt, pepper and vinegar to taste. Mix well and take it to ice cream to serve ice cream.
  4. Great option for hot days

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