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- Ingredients
- Recipe
- Tomato2 unit(s)
- Cabbage1/2 unit(s)
- Coriander0 to taste
- Onion1 unit(s)
- Olive oil3 tablespoon
- lime1/2 unit(s)
- Salt0 to taste
- Cut the tomato and onion
- Cut the cabbage into thin strips
- Place all the cut ingredients in a bowl and season with the olive oil, lemon and salt.
- Then just serve
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