Share
Braised cabbage.
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
3 servings
Allan Silva
@allansantos2- Ingredients
- Recipe
- Cabbage1/2 unit(s)
- Pepper1 unit(s)
- Tomato1 unit(s)
- Chicken Quino Broth1/2 unit(s)
- Onion1/2 unit(s)
- Garlic Clove1 to taste
- First cut the cabbage into small slices.
- Then cut the peppers, tomato and onion in the same way.
- Then take a pan and add the oil, garlic, onion and sauté.
- Then add the tomato and pepper and mix a little.
- Then add the cabbage and a chicken quinoa bouillon cube.
- Now add half a glass of water and let it cook.
- And when it's almost dry, turn off the fire.
- And ready to have your meal.
Did you like this recipe?
You may also like
roasted vegetables
Lime green cake 🍋
Green lemon cake
pan brigadeiro
By