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boiled vegetable salad
🇧🇷Brazil
•View in original language
(Português)
22 min(s)
10 servings
Tania Michele
@michelicheli- Ingredients
- Recipe
- - Beans to taste - Cauliflower5 unit(s)
- Carrot5 unit(s)
- Quail eggs6 to taste
- Lemon1 unit(s)
- In a pot suitable for steaming, place the pod on top of the carrot and cauliflower, cook with the lid closed for 20 minutes, remove from the heat and let it cool.
- Open the pan and check the cooking of the vegetables. Put it on a platter and add the oil, salt and lemon and mix gently then just enjoy it, I hope you like it here at home, it's a success
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