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Beet salad
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
12 servings
Patricia Regina
@home1045_- Ingredients
- Recipe
- Beetroot1 kg
- Vinegar to taste
- Salt1 teaspoon
- Parsley to taste
- Chives to taste
- Black pepper to taste
- Put the beets in the pressure cooker, water to cover, the pin of the pan started to sizzle, count 20 min and it will be cooked. Choose beets of the same size to cook them all at the same time.
- Once cooked, remove the skin, cut into cubes or slices and season with vinegar, salt, pepper, parsley and chives. Stir well to get the seasoning. just serve.
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