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autumn salad

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autumn salad

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

Patricia Bruno

@patydoce
  • Ingredients
  • Recipe
  • Lettuce, fig, red onion, salmon (a slice), sesame, ground black pepper and zucchini1 to taste
  1. Clean vegetables and fruits. Season the salmon with lemon and black pepper and salt; place on a baking sheet with aluminum foil. Place the red onion and zucchini cut into slices and olive oil over the already seasoned salmon steak. Close the foil like a paper bag and bake at 180 degrees for 15 minutes. Salad: put the leaves of the lettuce cut with your hands in the salad bowl, with the figs, the sesame mix everything. Then place it on the plate and as soon as the fish cools down, place it on the salad with the dressing of your choice. A good appetite 🥰

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