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antioxidant salad
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
4 servings
Márcia Unfer
@marciaunfer- Ingredients
- Recipe
- Cabbage Leaves8 unit(s)
- Lemon Juice1 unit(s)
- Cherry Tomato10 unit(s)
- Shelled pumpkin or sunflower seeds2 tablespoon
- Sea salt to taste
- Olive Oil to taste
- Teino Pepper to taste
- Wash and sanitize the cabbage and tomatoes
- Finely chop the cabbage
- Cut the tomatoes in half
- Transfer to a bowl, mix the seeds and season with olive oil, salt and pepper.
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