THOUSAND LEAF PIE

Photo of the THOUSAND LEAF PIE – recipe of THOUSAND LEAF PIE on DeliRec

THOUSAND LEAF PIE

Name: THOUSAND LEAF PIE
Prep time: 1 h
Total time: 1 h
Yield: 5 Porções
Ingredients: 1 unit(s) pack of puff pastry; 2 cup milk; 3 tablespoon sugar; 1 unit(s) Peel of half a lemon; 200 g strawberries; 4 teaspoon corn starch; 3 unit(s) egg yolks; 1 teaspoon vanilla essence; 2 teaspoon icing sugar

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@delirec

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

5 servings

Gastão2023

@gastaofitness

Ingredients
Recipe

pack of puff pastry1 unit(s)
milk2 cup
sugar3 tablespoon
Peel of half a lemon1 unit(s)
strawberries200 g
corn starch4 teaspoon
egg yolks3 unit(s)
vanilla essence1 teaspoon
icing sugar2 teaspoon

Open the dough in a form lined with parchment paper
Make some holes in it with the help of a fork.
Refrigerate for 30 minutes
Then into the preheated oven at 180°C for 10 minutes.
Remove the dough from the oven, let it cool and cut into 6 medium rectangles.
Reserve
In a saucepan, combine the milk, sugar and cornstarch.
Mix well and add the beaten egg yolks
Add the vanilla extract and the lemon zest and mix everything well again.
Remove from pan and cool with cling film on top.
Assemble the pie by interspersing a slice of dough, a little bit of cream and strawberries.
When you put the last slice of dough, finish with the sugar on top of everything.

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THOUSAND LEAF PIE

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