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tapioca pie
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
10 servings
Rafaela Dias
@rafadiasnutri- Ingredients
- Recipe
- Egg3 unit(s)
- Garlic1 coffee spoon
- Tapioca Gum2 cup
- Light ricotta cream2 tablespoon
- Salt to taste
- Tomato to taste
- Cheese to taste
- Blend all ingredients in a blender, except tomato and cheese. Pour the dough into a greased baking dish and add the tomato and cheese. Bake in the oven for about 30 minutes at 205°C.
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