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tapioca pie
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Cristiane Sant'ana
@criscozinheiraamadora- Ingredients
- Recipe
- tapioca6 tablespoon
- Eggs4 l
- Yeast1 teaspoon
- Salt1 coffee spoon
- grated carrot1 to taste
- Shredded Chicken to taste
- Corn and Peas to taste
- Spoons of cottage cheese to taste
- Mozzarella cheese for gratin to taste
- Mix the tapioca well with the eggs, salt and yeast. Add the other ingredients, mix well and place on a greased and floured baking sheet, and bake at 180 degrees for about 25 minutes.
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