Brazil

condensed milk

Guava pieces in small strips

Wheat flour

Grated cheese (optional)

Butter or margarine

Sweet empada in love with guava

 Numa vasilha coloque a margarina, o queijo ralado, junte a farinha aos poucos, até a massa soltar das mãos (lisa e homogênia)
Coloque em formas de empada e acrescente uma colher de leite condensado e algumas tiras de goiabada, não encher muito pois na hora de assar ele cresce
Assar até começar a dourar, em forno pré-aquecido, em temperatura baixa por aproximadamente 15 a 20 minutos

 In a bowl, place the margarine, the grated cheese, add the flour little by little, until the dough comes out of your hands (smooth and homogeneous)
Put it in pie tins and add a spoon of condensed milk and some guava strips, don't fill it too much because when it's time to bake it grows
Bake in a preheated oven on low heat until golden brown for approximately 15 to 20 minutes.

Sweet empada in love with guava

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