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Smoked Salmon Quiche - Family Recipe
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
RECEITAS Guia
@receitasguianossaalagoas- Ingredients
- Recipe
- Puff pastry350 g
- Sour Cream200 ml
- Milk200 ml
- Eggs3 unit(s)
- Smoked Salmon300 g
- Onion1 unit(s)
- Butter2 tablespoon
- Black pepper1 to taste
- Grease a round glass form and cover with the puff pastry.
- Cover with parchment paper and place on a plate on top, put in the oven for five minutes on high power and let it rest.
- Whisk the cream, milk, eggs and pepper
- Cut the salmon into pieces and arrange them in the bottom of the pan. Chop the onion and place on top, then distribute the cream and beaten eggs and put them in the oven for five minutes at minimum temperature. if necessary, you can leave it on for +5 minutes with the same potency. If necessary, you can leave +5 to 10 minutes with the same potency
- When it's roasted to your liking, your recipe is ready, you can serve. Enjoy your food
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