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Rice and carrot cake

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Rice and carrot cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

6 servings

Carolina Vaccaro

@nutricarolinavaccaro
  • Ingredients
  • Recipe
  • Cooked brown rice1.5 cup
  • Grated Parmesan Cheese1/2 cup
  • Egg1 unit(s)
  • grated carrot1/4 cup
  • Salt to taste
  • Seasonings to taste
  1. Blend all ingredients in a food processor.
  2. Grease your hands with oil and roll up the dumplings.
  3. Bake in a preheated oven at 180°C for 30 minutes.

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