Brazil

Eggs

Milk

Wheat flour

Corn starch

Baking powder

Boiled carrots, boiled eggs, vegetable selection, ham, mozzarella, tomato, onion, olive

Portuguese pie

Bata no liquidificador ovos,leite,óleo,amido e a farinha de trigo.Por último o fermento em pó 
Em uma forma untada e enfarinhada coloque metade da massa,por cima o recheio a gosto,e termina com massa.
Polvilhe orégano.
Leve ao forno pré-aquecido por 30/40minutos ou até fazer teste do palito.

Beat eggs, milk, oil, starch and wheat flour in a blender. Lastly, the baking powder
In a greased and infarinhada shape put half the dough, over the stuffing to taste, and ends with dough.
Sprinkle oregano.
Bake in preheated oven for 30/40 minutes or until toothpick test is done.

Portuguese pie

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