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Orange cake

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Orange cake


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Tempo de preparo

35 min(s)


15 servings

eliane gaspar

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Sugar1 cup
  • Fernando powder1 tablespoon
  • Margarine2 tablespoon
  • Juice of an orange1 ml
  1. Stir the eggs together with the sugar and the margarine add the wheat flour and the orange juice and lastly the yeast stir well grease a shape and add the mixture, and bake at 180° for 30 minutes

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