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lemon tart
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Giovanni Fogaça
@botecodofogaca- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1 unit(s)
- Lemon juice1 unit(s)
- Maizena crackers10 unit(s)
- Put the condensed milk in the blender and let it beat for 3 minutes.
- Add the cream and lemon juice and beat some more.
- Break the cookie into reasonable pieces and place it in the bottom of the bowl where the cookie will be frozen.
- On top of the cookie crumbs, put what you have in the blender and leave it in the fridge for 1 hour to firm up.
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