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- Ingredients
- Recipe
- Wheat flour2 cup
- Margarine or butter3 tablespoon
- Sugar1/2 cup
- Cinnamon1 to taste
- eggs3 unit(s)
- Sugar1 cup
- Margarine3 tablespoon
- Whole milk1 cup
- Wheat flour2 cup
- Baking Powder1 tablespoon
- We start by preparing the farofa and then we reserve it. Add 1 1/2 cup of flour with 3 full tablespoons of margarine, 1/2 cup of sugar and an optional spoon of cinnamon.
- Dough: 3 eggs, 1 cup of sugar, 3 spoons full of margarine, 1 cup of milk, 2 cups of wheat flour.. mix everything very well and finally add the spoon full of baking powder.
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