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cornmeal pie

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cornmeal pie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Cornmeal mimoso1 cup
  • Wheat flour1 cup
  • Baking soda1 coffee spoon
  • Salt2 coffee spoon
  • Grated Mozzarella3/4 cup
  • Egg1 unit(s)
  • Milk1.25 cup
  • Vegetable oil1/2 cup
  • Stuffing (I used fresh peas)3/4 cup
  • Seasonings to taste
  • Yeast1 tablespoon
  1. Mix all the ingredients, with the exception of the yeast, and stir until it becomes a homogeneous mass. Add the yeast and stir gently to incorporate.
  2. Put it in a greased shape with oil and cornmeal and take it to the preheated oven (200°) for 20 minutes (do the toothpick test). Remove and let rest for 20 minutes before slicing.

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