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Corn Cake đŸŒœ

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Corn Cake đŸŒœ

Um bolo de milho đŸŒœ Read more

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

35 min(s)

PorçÔes

10 servings

Priscila Silva

@riscila23
  • Ingredients
  • Recipe
  • Eggs3 g
  • Corn1 can(s)
  • Milk1 cup
  • Oil1 cup
  • Sugar1 cup
  • Cornmeal1 cup
  • Wheat flour1 cup
  • Baking powder1 teaspoon
  1. In a blender, beat the eggs, corn, milk and oil until you obtain a homogeneous mass.
  2. Add sugar, wheat flour and yeast and mix well
  3. Then pour the dough into a greased pan.
  4. Bake in a preheated oven at 180°C for 40 minutes or until golden.

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