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Corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

15 servings

eliane gaspar

@charmosa.casinha
  • Ingredients
  • Recipe
  • Eggs03 unit(s)
  • Corn01 can(s)
  • From oil1/2 can(s)
  • Milk1/2 can(s)
  • Flocao1 can(s)
  • Baking powder1 tablespoon
  1. Beat the eggs, milk, oil, sugar and corn in the blender, then add the cornflakes and milk and beat more, and finally add the yeast, in the oven preheated 200° to 180°depending on your oven, place the mold and bake for 45 minutes until golden.

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