Chocolate Cake

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Chocolate Cake

Name: Chocolate Cake
Prep time: 50 min
Total time: 50 min
Yield: 10 Porções
Ingredients: 3 g 3 cups of wheat dough 1/2 of sugar 1/2 of milk 1 teaspoon of yeast 3 eggs 3 tablespoon of margarine 4 tablespoons of powdered chocolate dissolved in a little water

🇧🇷Brazil

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(Português)

50 min(s)

10 servings

Marcia Antoniapereira

@marciaantoniapereira273gmail

Ingredients
Recipe

3 cups of wheat dough 1/2 of sugar 1/2 of milk 1 teaspoon of yeast 3 eggs 3 tablespoon of margarine 4 tablespoons of powdered chocolate dissolved in a little water3 g

In a bowl place the wheat flour and set aside in a mixer add the egg, the yeast, the milk and the margarine beat for 20 minutes then add the wheat flour and the chocolate already dissolved beat a little more later with the oven already preheated to 280 degrees take it to dough in a greased shape with margarine .and leave for approximately 45 minutes baking time.
Tip: when the cake starts to smell, lower the oven to 180 degrees to make sure it's ready, insert a clean knife or toothpick. If it comes out clean, it's already good.

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Chocolate Cake

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