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Chicken pie

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Chicken pie


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Tempo de preparo

1 hour(s)


10 servings

Thais Campos

  • Ingredients
  • Recipe
  • Milk2 cup
  • Eggs3 unit(s)
  • Wheat flour2 cup
  • Yeast1 teaspoon
  • Salt1 to taste
  • Maizena1/2 tablespoon
  • Chicken breast1 unit(s)
  • Onion1 unit(s)
  • Colored pepper3 unit(s)
  • Salt1 to taste
  • Tomato1 unit(s)
  • Corn without water1 can(s)
  1. For the dough, mix everything in the blender: milk, eggs, wheat flour, Maizena, salt and finally the fermanto
  2. For the stuffing, first cook the chicken breast in the pressure cooker with salt. After the chicken is cooked, shake the pressure cooker, this way the chicken will be shredded. Season the chicken with the spices of your choice and add the grated cheese at the end.

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