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Chicken pie

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Chicken pie


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Tempo de preparo

40 min(s)


1 servings

Daiana Pedroza

  • Ingredients
  • Recipe
  • FILLING0 l
  • Shredded Chicken Breast1 kg
  • Seasoning0 to taste
  • Cottage cheese1 unit(s)
  • PASTA0 l
  • Eggs4 unit(s)
  • Wheat flour1 cup
  • Milk1 cup
  • Oil3/4 cup
  • Baking powder1 tablespoon
  • Ready seasoning1 to taste
  1. FILLING With the help of a spoon, mix all the ingredients in a container and book!!
  2. PASTA Mix all the ingredients in the blender until the dough is liquid and homogeneous!!
  3. MOUNTING Place 1/3 of the dough on the baking sheet!!
  4. Then add the mixture of the stuffing and cheese of your choice!!
  5. Finally, pour the rest of the dough over the filling. Bake in a preheated oven at 180°C.

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