Brazil

Eggs

1 ½ measure wheat flour

Olive oil

milk

salt

yeast

Grated Parmesan or Mozzarella Cheese

Apricot Jam

crushed onion

Sour Cream Box

Cheese pie with apricot jam

Preparo da massa 

Bata bem os ovos em seguida misture o azeite, leite e vá adicionando a farinha aos poucos sal a gosto e fermento. Ela pode ser batida  liquidificador 
Assadeira untada 
Leve a fritadeira a 200 graus por dez minutos para pré assar

dough preparation

Beat the eggs well then mix the oil, milk and gradually add the flour salt to taste and yeast. It can be a blender
greased baking sheet
Take the fryer to 200 degrees for ten minutes to pre-bake.

prepare o recheio 
Basta ralar ou triturar o queijo, junte o creme de leite, cebola e acerte o sal se for do seu gosto 
Massa pré assada coloque o recheio sobre ela e vá esparramando a geleia sobre ele. Cubra com o restante da massa, salpique queijo ralado e leve novamente a AirFryer a 160 graus por dez minutos.


prepare the stuffing
Just grate or crush the cheese, add the cream, onion and adjust the salt if you like.
Pre-baked dough put the stuffing on it and spread the jam over it. Cover with the rest of the dough, sprinkle with grated cheese and return the AirFryer to 160 degrees for ten minutes.


Cheese pie with apricot jam

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