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Pie recipes / 

Carrot Muffins 🥕


Carrot Muffins 🥕

Curtir receita


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Tempo de preparo

20 min(s)


2 servings


  • grated carrot | 1 cup
  • Corn | 1/4 cup
  • plant milk | 1/4 cup
  • Oat flour or oat bran | 1/4 cup
  • Parsley and chives (optional) | 0 to taste
  • Eggs | 2 unit(s)
  • Salt and pepper | 0 to taste
  • Yeast | 1 teaspoon


  1. Mix all ingredients in a bowl, then pour into cupcake liners.
  2. Take it to the preheated oven, at 180•C, bake for about 20 minutes or until golden.

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