Share
Carrot cake
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Vanessa Medeiros
@vanessarj- Ingredients
- Recipe
- Chopped Carrots2 cup
- Oil1 cup
- Egg3 unit(s)
- Sugar1 cup
- Wheat flour2 cup
- Yeast1 tablespoon
- Condensed milk1 unit(s)
- Chocolate powder2 tablespoon
- In the blender place the eggs and the oil, and little by little add the chopped carrot and beat well.
- Pour into a bowl and then add the wheat flour, sugar and finally the yeast.
- Mix until smooth and put in the oven.
- For the filling, you can make a brigadeiro using condensed milk and chocolate powder (your choice)
Tags
Did you like this recipe?
You may also like
Carrot cake
By
Mayonnaise
By
mayonnaise salad
creamy mayonnaise salad
