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Cake that doesn't go in the oven and no egg
🇧🇷Brazil
•View in original language
(Português)
4 hour(s)
1 servings
antonia regina
@regyna- Ingredients
- Recipe
- Whole milk1 l
- Granulated Tapioca500 g
- Condensed milk1 unit(s)
- Coconut milk glass1 unit(s)
- grated coconut100 g
- Sugar4 tablespoon
- Mix all the warm milk, the sugar, the coconut, condensed milk, grated coconut, grease the pan with butter, place it in the pan and refrigerate for 4 hours an option to cover you can take a box of cream and milk chocolate for topping, right That's it you take the milk chocolate to melt it can be the bain-marie or put it in the microwave 30 seconds when it has melted you put it on top of your cake after 4 hours you can put the filling on top right the icing
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