Blender Pie

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Blender Pie

Name: Blender Pie
Prep time: 40 min
Total time: 40 min
Yield: 12 Porções
Ingredients: 100 g Shredded Chicken; to taste Tomatoes, Olives and Onions; to taste Green smell; 2 cup For the dough: milk; 2 unit(s) Eggs; 2 cup Wheat flour; 2 teaspoon Salt; 1 teaspoon Baking powder

🇧🇷Brazil

•

View in original language

(Português)

40 min(s)

12 servings

Rosangela Rodrigues

@sobrado_picarras

Ingredients
Recipe

Shredded Chicken100 g
Tomatoes, Olives and Onions to taste
Green smell to taste
For the dough: milk2 cup
Eggs2 unit(s)
Wheat flour2 cup
Salt2 teaspoon
Baking powder1 teaspoon

In a bowl place the chicken, green smell, olives, tomato and mix well.
Grease and flour a rectangular baking dish
Pre heat the oven to 180°C
Place the milk and eggs in a blender and blend quickly.
In a bowl, place the flour and salt. Gradually add the contents of the blender and mix until you form a creamy and homogeneous mass. Add the yeast and mix.
Place half of the dough on the baking sheet, spread the filling and cover with the rest of the dough.
Bake in the oven for 30 minutes or until a golden surface is achieved, or until a toothpick inserted into the dough comes out clean.
Remove from the oven and serve immediately

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Blender Pie

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