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Apple Pie with Cinnamon
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
01 servings
Janaina De
@jana_larfeliz- Ingredients
- Recipe
- Eggs03 unit(s)
- Milk01 cup
- Sugar11/2 cup
- Oil1/2 cup
- Cinnamon powder01 teaspoon
- Chopped apple with skin and seedless for the dough01 unit(s)
- Wheat flour02 cup
- Baking powder01 tablespoon
- Apple cut into petals with skin and without seeds for the bottom of the baking dish to taste
- Margarine, sugar and cinnamon for greasing and sprinkling on the bottom of the pan to taste
- First grease a baking sheet with margarine, sprinkle with sugar and cinnamon! Cut the apples into petals with skin and without seeds and line the bottom of this roast and set aside!
- Blend in blender: The eggs, the milk, the sugar, the oil, the cinnamon and the chopped apple with the skin and without the seeds!
- Put this dough in a bowl along with the wheat flour stir and then add the baking powder and stir lightly!
- Put this dough over the apples and take it to the preheated oven to bake for approximately 40 min! *Tip: stick a toothpick in the pie if it comes out dry it's a sign it's ready!
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