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Apple cake


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Tempo de preparo

1 hour(s)


1 servings

Carolina Eloi

  • Ingredients
  • Recipe
  • grated apple2 unit(s)
  • Sugar1 cup
  • Eggs2 unit(s)
  • Milk1 cup
  • Wheat flour2 cup
  • Chemical Yeast1 tablespoon
  • Cinnamon to taste
  1. Grate the peeled apples and mix well with the liquid ingredients while the oven preheats to 180°c
  2. Add the dry ingredients, leaving the yeast last, mix well until a homogeneous mass, it does not become a hard mass.
  3. Bake until it is firm and when you insert a fork, it comes out dry.

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