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Wholemeal Biscuit
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Eloina Rodrigues
@elocarneiro- Ingredients
- Recipe
- Whole wheat500 g
- White wheat1/2 cup
- Oil100 ml
- Salt1 teaspoon
- Sugar2 dessert spoon
- Royal1 tablespoon
- Egg1 unit(s)
- Water to the point1 cup
- Mix all the ingredients and the water and knead well. Then stretch the dough by rolling and pressing the cookies with your hands.
- Bake in oven at 180
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