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Tapioca cake with cheese
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
40 min(s)
10 servings
PAULOSOUSACHEFFCHEFF đšđŒâđłđ„đ§đ·
@paulosousacheffcheff- Ingredients
- Recipe
- Tapioca flour250 g
- Mozzarella500 g
- Table flour80 g
- eye50 ml
- In a bowl, place the tapioca flour, the cheese and the table flour mix well, add the eye and mix until it doesn't stick but in your hand, make medium-sized balls, and fry in 120 g, and enjoy the snack, in the cafe as you wish with this wonderful serve with a little pepper jelly
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