SUPER EASY SAUSAGE ON A STICK - [FATHER ALSO KITCHES]

In a partnership with

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

20 servings

João Heredia

in a bowl we are going to make the dough, put the milk, egg, sugar, salt, margarine and mix the wheat until it is well mixed, add the parmesan cheese and the yeast mix again
now let's prepare the skewers divide the sausage in half and cut the mozzarella cheese into cubes 3 cm long and the thickness of the sausage
on the stick you put a sausage and then a piece of cheese, then another sausage at the end a piece of cheese
put the dough in a large glass dip and skewer inside the dough until covering the skewer and then fry it in hot oil until golden then let the oil drain on a paper towel.
now and just serve or take to your showcase

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