Brazil

GROUND BEEF

Hydrated KIB FLOUR

CHEESE CUPS

MOZSARELA

MILK CREAM BOX

very finely chopped ONION

GARLIC CLOVES

SALT

BAIAN SEASON

PEPPERMINT

BLACK PEPPER

STUFFED OVEN KIBBE - [FATHER ALSO KITCHES]

Hidrata a farinha com  agua fervendo por 25 minutos com uma colher de sal 

Hydrate the flour with boiling water for 25 minutes with a spoonful of salt

vamos temperar a carne moída com o alho amassado com o sal e a cebola picada acrescente o restante dos temperos pimenta do reino, hortelã pimenta, tempero baiano mistura tudo e deixa descansando enquanto hidrata a farinha de quibe 

let's season the ground beef with the crushed garlic with the salt and the chopped onion add the rest of the seasoning black pepper, peppermint, Bahian seasoning mix everything and let it rest while hydrating the kibbeh flour

agora mistura a farinha de quibe com a carne e amassa muito bem 

now mix the kibbeh flour with the meat and knead it very well

em uma vasilha mistura o creme de leite com o requeijão, parmesão ralado  e a muçarela ralada ou picada 

in a bowl mix the cream with the cottage cheese, grated parmesan and grated or chopped mozzarella

em um tabuleiro coloca a metade da sua mistura de carne com a farina de quibe, no meio coloca a mistura de queijo , por cima coloca a restante da mistura da carne acerte bem e leva para o forno por meia hora 

put half of your meat mixture with the kibbeh flour on a tray, place the cheese mixture in the middle, place the rest of the meat mixture on top, mix it well and put it in the oven for half an hour

STUFFED OVEN KIBBE - [FATHER ALSO KITCHES]

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