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Spaghetti pasta in red sauce

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Spaghetti pasta in red sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

5 servings

Izabella Reis

@iza120322
  • Ingredients
  • Recipe
  • Cooked spaghetti noodles160 g
  • Tomato sauce300 g
  • Grated Parmesan Cheese50 g
  • Garlic (cloves)5 unit(s)
  • Onion1 unit(s)
  • Basil to taste
  • Tomato1 unit(s)
  • Color1 coffee spoon
  1. Fry the garlic and then brown the onion and turn off the heat and fry the coloral
  2. Add the sauce and stir until it boils, let it dry a little and add a cup and a half of water.
  3. Add the coarsely chopped tomato, the washed basil and the grated Parmesan cheese and reserve some of the cheese
  4. Finish with a little olive oil (if you want) and then sprinkle with the cheese you reserved and now just serve.

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