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Spaghetti Garlic and Oil

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Spaghetti Garlic and Oil

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

2 servings

  • Ingredients
  • Recipe
  • Dough200 g
  • Olive oil100 ml
  • Garlic Cloves8 to taste
  • Pepperoni Pepper to taste1 mg
  • Green smell to taste1 mg
  1. Let the garlic fry over low heat in the pan for 10 minutes, add salt and pepperoni;
  2. After, place a ladle of the Sapghetti cooking water in the garlic, and add the dough, let it emulsify and form a cream, if you think it is too dry, add more cooking water;
  3. Green scent to decorate.

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