Brazil

Bacon, chopped, to taste, grated cheese, to taste, 3 eggs, black pepper, to taste, pasta of your choice, sour cream if you want to add a different touch to the recipe

Spaghetti Carbonara

Frite bem o bacon, até ficar crocante (pode-se adicionar salame picado).

Coloque o macarrão para cozinhar em água e sal.

No refratário onde será servido o macarrão, bata bem os ovos com um garfo.
Tempere com sal e pimenta a gosto, e junte o queijo ralado, também a gosto.
Quando o macarrão estiver pronto, escorra e coloque (bem quente) sobre a mistura de ovos, misture bem.
O calor da massa cozinha os ovos.
Coloque o bacon, ainda quente, sobre o macarrão e sirva.

Fry the bacon well until crispy (chopped salami can be added).

Put the pasta to cook in water and salt.

In the refractory where the pasta will be served, beat the eggs well with a fork.
Season with salt and pepper to taste, and add the grated cheese, also to taste.
When the pasta is ready, drain and place (very hot) over the egg mixture, mix well.
The heat of the dough cooks the eggs.
Place the bacon, still hot, over the pasta and serve.

Spaghetti Carbonara

Tags

Did you like this recipe?

You may also like