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soy protein pancake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Thais Campos
@a_casa_1005- Ingredients
- Recipe
- plant milk1 cup
- Eggs2 unit(s)
- Oil1 tablespoon
- Wheat flour2 cup
- Salt1 to taste
- Soy protein2 cup
- Tomato sauce1 unit(s)
- In a blender, beat milk, oil, egg and salt. Gradually add the wheat flour
- In a skillet over low heat, add a little olive oil or oil. With a quilt, add the dough to the skillet, after a while turn the dough. Be careful as the dough will fry quickly.
- For the soy protein you put in a pan with boiling water the two cups of the protein leave for 10 to 15 minutes. After boiling you will put all the protein in a sieve and knead the protein well until all the water comes out.
- In a pan put onion, garlic and protein to sauté then add the seasonings you like. Then add tomato sauce.
- Take the pancake batter and fill it with soy protein.
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