Share
- Ingredients
- Recipe
- Macaroni250 g
- Salt1 to taste
- Sazo1 to taste
- Margarine2 tablespoon
- In a pan, put the water and let it boil, add the pasta and salt and let it cook for 10 minutes.
- When time passes, remove from heat and place in a colander to drain the water.
- In the pan with the margarine, let it melt, add the salt, stir and place the noodles, mix well.
Did you like this recipe?
You may also like
Chopped sausage in sauce
Pumpkin kebab with carrots and ricotta
By
Crispy Fried Fish
Banana Cake 🍌 With Spices