Simple homemade bread with dry yeast

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Simple homemade bread with dry yeast

Name: Simple homemade bread with dry yeast
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 1 unit(s) Egg; 1/4 cup Oil; 5 g Organic Dry Yeast (half a sachet); 200 ml warm milk; 1 cup Wheat flour; 1 teaspoon regular or demerara sugar; 1 teaspoon Salt

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

8 servings

Michelly Nascimento

@michelly_nascimento.

Ingredients
Recipe

Egg1 unit(s)
Oil1/4 cup
Organic Dry Yeast (half a sachet)5 g
warm milk200 ml
Wheat flour1 cup
regular or demerara sugar1 teaspoon
Salt1 teaspoon

Mix the dry ingredients in a bowl, the wheat flour, sugar and salt and set aside.
On the other hand, lightly beat the egg with the help of a wire whisk or fork.
Add the oil and continue to beat to mix these two ingredients well.
Place the yeast and milk in the egg and oil mixture and continue stirring.
And finally, mix the reserved dry ingredients into this mixture for the homemade pap.
Cover the bowl with a cloth and let it rest for 20 minutes to allow it to rise.
Transfer the dough to a greased and floured loaf pan. Bake in a preheated oven at 180 degrees for 30 minutes.
Note: This bread dough is not consistent enough to knead, so you don't need to add more wheat flour to the point.

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Simple homemade bread with dry yeast

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