Ingredients
- Wheat flour | 500 g
- Margarine | 4 tablespoon
- Sugar | 2 cup
- Milk | 450 ml
- Baking powder | 1 to taste
- Egg | 3 unit(s)
Recipe
- In a bowl, mix the melted margarine, sugar and eggs.
- Add the flour and milk little by little, stirring constantly until uniform, add the baking powder and mix well.
- Put the dough in the greased shape with margarine and flour and take it to the preheated oven at 180c leave for 35 minutes always looking not to burn