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Simple chicken drumstick

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Simple chicken drumstick


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Tempo de preparo

1 hour(s)


30 servings

Heloisa Mendes

  • Ingredients
  • Recipe
  • Water4 cup
  • Chicken broth1 unit(s)
  • Oil3 tablespoon
  • Salt1 teaspoon
  • Wheat flour3 cup
  • Cooked and Shredded Chicken Breast600 g
  • Oil thread3 to taste
  • Garlic Clove2 unit(s)
  • Colorau to taste
  • Black pepper to taste
  • Green Smell to taste
  • Water1/2 cup
  • Milk1 cup
  • Breadcrumbs250 g
  • Oil1 l
  1. Pasta: Boil the water together with the chicken broth, the oil and the salt, as soon as the water boils add the wheat flour and stir well until it cooks and starts to release from the pan, the ideal point is when the pasta is smooth and not sticking to the hand
  2. Filling Put the garlic in a pan to fry the shredded chicken in oil, saute and add the coloral, salt, black pepper and green smell, add the water and saute a little more
  3. Model and fill the drumsticks and pass in milk and wheat flour and place to fry in hot oil Ready 😋

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